Cottage food law

Kentucky cottage food law

Kentucky's Home-Based Processing Program lets you sell nonpotentially hazardous foods from your home kitchen directly to consumers, up to $60,000 a year. You must register, and orders can be taken online or by phone, but food cannot be shipped.

Checked against the law

The rules at a glance

Home-Based Processing Program

What goes on the label

Required wording

This product is home-produced and processed.

In 10-point type.

Source

The label also shows

  • The common or usual name of the food
  • The name and address of the home-based processing operation
  • The ingredients, in descending order of predominance by weight
  • The net weight and volume by standard measure, or numerical count
  • The date the product was processed
  • Allergen identification for the major food allergens
Source

Before your first sale

This is general information, not legal advice. Check with the Kentucky Cabinet for Health and Family Services, Food Safety Branch before you sell, and again if you add a new food or a new way of selling.

We check these sources every month and update this page when they change.

Other states · Start a stand on GoodStand