Kansas cottage food law
Kansas has no separate cottage food program. A state license exemption covers direct-to-consumer sales of foods that need no temperature control or specialized processing. Internet sales and shipping are allowed; shops and restaurants need a licensed facility.
Checked against the law
The rules at a glance
Cottage Foods license exemption
Unattended honesty stand?
Not addressedThe state sources don't address unattended, self-serve or honor-system sales.
Sign up with the state?
NoNo separate program. A state license exemption covers these direct sales.
Source
The direct-to-consumer sale of foods that do not require temperature control for safety or specialized processing is allowed at farmers' markets and similar locations without a food establishment license
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar LocationsA person who produces food for distribution directly to the end consumer, if such food does not require time and temperature control for safety or specialized processing, as determined by the secretary
Kansas Statutes K.S.A. 65-689, license requirements and exceptions
Food safety class?
NoNo state requirement. The city of Leavenworth requires a food handler card.
Source
Kansas does not require a food handler card for food employees
Kansas Department of Agriculture: Food and Pet Treat Safety FAQ (PDF)The only city in Kansas that requires a card is Leavenworth
Kansas Department of Agriculture: Food and Pet Treat Safety FAQ (PDF)
Kitchen inspection?
SometimesNo routine checks. KDA can inspect when a violation is observed or reported.
Source
The exemption provided to those entities provided in subsection (d) shall not be exempt from inspection or regulation when a violation is observed or reported to the secretary
Kansas Statutes K.S.A. 65-689, license requirements and exceptions
Yearly sales limit
No limitThe state sources set no yearly sales cap.
Source
The direct-to-consumer sale of foods that do not require temperature control for safety or specialized processing is allowed at farmers' markets and similar locations without a food establishment license
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locations
Foods that need a fridge?
NoOnly foods that need no temperature control or specialized processing.
Source
The direct-to-consumer sale of foods that do not require temperature control for safety or specialized processing is allowed at farmers' markets and similar locations without a food establishment license
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar LocationsFoods that are not allowed under the license exemption are commonly called non-exempt foods and are foods that require temperature control for safety or specialized processing
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locations
Take orders online?
YesInternet sales are allowed under the license exemption.
Source
Internet sales, including shipping, are also allowed under this license exemption, subject to the receiving states' requirements
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locations
Ship or mail orders?
YesShipping is allowed, subject to the receiving state's rules.
Source
Internet sales, including shipping, are also allowed under this license exemption, subject to the receiving states' requirements
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locations
Sell through shops?
NoDirect to the consumer only. Shops and restaurants need a licensed facility.
Source
The person selling the food may not relinquish physical control of the product except to the end consumer
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar LocationsIf you want to sell your spice mixes for further distribution, such as wholesale sales to grocery stores and restaurants, you must have a properly equipped, licensed facility separate from your personal use kitchen
Kansas Department of Agriculture: Food Safety FAQ
What goes on the label
Required wording
Kansas sets no home-kitchen statement. KDA says packaged products should show the items below.
Source
Packaged products should be labeled with the common name of the product, and the name and address of the producer
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locations
The label also shows
- The common name of the product
- The name and address of the producer
Source
Packaged products should be labeled with the common name of the product
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locationsthe name and address of the producer
Kansas Department of Agriculture: Food Sales at Farmers' Markets & Similar Locations
Before your first sale
This is general information, not legal advice. Check with the Kansas Department of Agriculture (KDA), Food Safety and Lodging Program before you sell, and again if you add a new food or a new way of selling.
We check these sources every month and update this page when they change.
