Cottage food law

Alabama cottage food law

Alabama lets you sell non-potentially hazardous foods made in your home directly to customers, with no yearly sales limit. Take a food safety course, label every item, and submit a review form to your county health department.

Checked against the law

The rules at a glance

Cottage Food Operation

What goes on the label

Required wording

Products are not inspected by the Health Department

At least 10-point font. Also show your name, address and ingredients.

Source
  • Label must include name, address, list of ingredients in descending order of predominance, statement saying “Products are not inspected by the Health Department”, and disclaimer that the food may contain allergens, all in at least 10-pt fontADPH: Review Form for Cottage Foods Producer (PDF)

The label also shows

  • The common or usual name of the food
  • The name of the cottage food operation
  • The home or P.O. Box address of the cottage food operation
  • Ingredients, heaviest first
  • A statement that the food is not inspected by the Health Department
  • A disclaimer that the food may contain allergens
Source

Before your first sale

This is general information, not legal advice. Check with your local county health department before you sell, and again if you add a new food or a new way of selling.

We check these sources every month and update this page when they change.

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